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About this product
Taisun Mixed Congee with Okinawa Brown Sugar is a sweet rice porridge made with nutritious grains and brown sugar. This type of sweet congee is commonly eaten in China as an on-the-go breakfast or snack. Just open the can and enjoy at room temperature, or you can pour it out and heat to eat warm. A spoon is already included in the lid!
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Taisun Mixed Congee with Okinawa Brown Sugar