Taisun Mixed Congee with Okinawa Brown Sugar
About this product
Taisun Mixed Congee with Okinawa Brown Sugar is a sweet rice porridge made with nutritious grains and brown sugar. This type of sweet congee is commonly eaten in China as an on-the-go breakfast or snack. Just open the can and enjoy at room temperature, or you can pour it out and heat to eat warm. A spoon is already included in the lid!
Other Varieties
More details
Allergens
Ingredients