Mae Rampa Thai Mackerel in Dried Red Curry

$9.99  |  225 g

About this product

Thai mackerel in dried red curry, also known as Choo-Chee Pla Too, is a delicious classic Thai meal made with red curry paste, coconut milk, and kaffir lime leaves. An easy alternative to takeout, this dish is served best over a steaming bowl of rice. This mackerel in dried red curry is frozen and ready to eat; just heat it up as stated in the instructions and enjoy!

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Ingredients

Fish.
Mackerel fish (scientific name: rastrelliger brachysoma) coconut milk, choo-chee curry paste (spur chili, shallot, garlic, galangal, lemongrass, kaffir lime peel, coriander root), kaffir lime leaf, spur chili, sugar, salt and spices.
Mae Rampa Thai Mackerel in Dried Red Curry
Mae Rampa Thai Mackerel in Dried Red Curry
Mae Rampa Thai Mackerel in Dried Red Curry

Mae Rampa Thai Mackerel in Dried Red Curry

$9.99  |  225 g