The Mala Market Single Origin Da Hong Pao Sichuan Pepper Grinder

$18.00  |  1.4 oz

About this product

Single-origin da hong pao Sichuan pepper from Wudu, Gansu Province.

Premium red Sichuan pepper (formerly Szechuan peppercorn) should have a strong citrusy fragrance and taste as well as an intense numbing quality. The Mala Market's Sichuan Pepper is particularly potent, as it has not undergone the once-required heat-treatment process that for so long robbed Sichuan pepper of some of its punch. This product comes in a specially made grinder. Since Mala Market's Sichuan pepper is uniquely seedless, you do not have to fear grinding gritty seeds into your food!

Please note that this grinder is an adjustable grinder. Its default setting is a fine grind, and you can pull up on the grinder for a coarser grind and heavier flow of spice. 

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More details

About the brand

Ingredients

Non-irradiated Sichuan pepper.
The Mala Market all began when Taylor, a former journalist, created The Mala Market blog as a place to document her adventures learning to cook Sichuan food for Fongchong, her recently adopted 11-year-old daughter. Their shared obsession with mala—Sichuan's numbing and spicy cuisine—helped them bond as mother and daughter while also keeping them connected to China. They eventually began visiting Sichuan's factories and farms together and, in 2016, opened The Mala Market in order to share their discoveries with other home cooks.
The Mala Market Single Origin Da Hong Pao Sichuan Pepper Grinder
The Mala Market Single Origin Da Hong Pao Sichuan Pepper Grinder

The Mala Market Single Origin Da Hong Pao Sichuan Pepper Grinder

$18.00  |  1.4 oz