Tokyo Bread Hokkaido Cream Pan

$2.39  |  70 g
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Tokyo Bread Hokkaido Cream Pan is a Japanese pastry roll made with premium Japanese flour and filled with rich Hokkaido cream. Hokkaido is a northern region of Japan with a cold climate and expansive countryside, making it ideal for dairy farming, and Hokkaido is famous for its delicious milk, cream, and butter. Soft, fluffy, and sweet, this bread is a delicious breakfast pastry or afternoon snack.

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