Twin Marquis Wonton Noodle (Thin Noodles)
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$4.09
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12 oz
About this product
Wonton noodle soup is one of the most iconic dishes in Cantonese cuisine, and these noodles are a crucial ingredient! Twin Marquis Thin Wonton Noodles are a type of extra-thin egg noodles made for wonton noodle soup. Traditionally in China and Hong Kong, this is served in broth with wontons and vegetables, but wonton noodles are also delicious stir-fried on its own.
Twin Marquis is a New York based noodle maker, that has been making authentic fresh Asian noodles since 1989.
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About the brand
Allergens
Ingredients
Wheat, egg.
Wheat flour, water, corn starch, dried egg white, potassium carbonate blend (water, potassium carbonate, and sodium bicarbonate), wheat gluten, salt, yellow color blend (wheat flour, FD&C Yellow #6 and #5).
Twin Marquis started in 1989 as a small NYC factory, making the fresh noodles and dumpling wrappers. Since then, Twin Marquis has grown to making a variety of products across Asian cuisines and is used by everyone from professional, michelin-rated restaurants to home cooks.
