Very Good Food Korean Whole Squid Sausage
$25.99
|
500 g
About this product
A Sokcho delicacy and different from traditional soondae, this Korean squid sausage has a delicious vegetable filling stuffed in squid for a savory flavor and chewy texture. Popularly enjoyed coated in egg and then fried. To prepare, you can pan fry, steam, or simply microwave for 2-3 minutes.
More details
Ingredients
Squid 57.84%, steamed glutinous rice 15.77%, cellophane noodles 15.02%, vegetables 8.75%, seasoning 2.62%.
