Yamabuki Shiro Miso

$7.69  |  26.4 oz
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Yamabuki Shiro Miso is a white miso is made from soybeans and organic rice. It is a light yellow, and due to the high quantity of rice koji culture, its taste is mild and its texture is smooth. White misois fermented for a shorter time and lower in salt than darker varieties, making it easily adaptable for many dishes.

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