Yamamoto Tanuki Oyaji Tonkotsu Ramen

Wheat, Soybean

[Noodle] Wheat Flour, Salt, Noddle Improver (Sodium Carbonate, Potassium Carbonate, Disodium Phosphate, Sodium Pyrophosphate, Sodium Metaphosphate), Riboflavin As Coloring, Dextrin [Soup Base] Water, Palm Oil Powder (Palm Oil, Maltodextrin, Modified Waxy Corn Starch), Soy Sauce (Soybean, Wheat, Salt), Salt, Soybean Oil, Rapeseed Oil, Seasonings (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Sugar, Garlic, Modified Waxy Corn Starch, Hydrolyzed Corn Protein, Onion Powder (Onion, Dextrin), Ethyl Alcohol, Brewed Rice Seasoning, Caramel As Coloring, Ginger Powder (Ginger, White Sorghum), Xanthan Gum.