YWR Finely Milled Corn Dregs

Finely milled corn dregs, also known as corn flour or cornmeal, are a type of flour made from ground corn kernels. You can use this cornmeal for baked goods like cornbread and muffins or as a a coating for fried foods. In Asian cuisine, cornmeal is also used to make a corn-based porridge and as a thickener for soups and stews.