YWR Job's Tears (Adlay Millet)

Job's Tears, also known as adlay millet, is a type of grain that is widely cultivated in Asia. Job's Tears are versatile and can be used in a variety of culinary applications, including porridges, soups, and desserts. In traditional Chinese medicine, Job's Tears are believed to have medicinal properties and are used to treat a variety of ailments. The grains are also a good source of dietary fiber and contain other essential nutrients such as protein, vitamins, and minerals.