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About this product
Pork trotters, also known as a pettitoe pr pig's foot, is the culinary term for the foot of a pig. The cuts are used in various dishes around the world. This is a fatty cut filled with lots of tendon and skin, making it ideal for braising, barbecuing, orΒ an addition for pork stock.
Pork Trotters (Pig's Feet), Cut (1 lb)