Momofuku Savory Seasoned Salt

$14.00  |  4 oz

About this product

Savory Seasoned Salt is supercharged salt and pepper. It mixes kosher salt with garlic, tamari, kelp, and mushroom powder. We use it on grilled steaks and vegetables.

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About the brand

Ingredients

salt, spices, onion, yeast extract, garlic, pepper, tamari (water, organic soybeans, salt, organic alcohol), kelp, mushroom, seaweed. contains: soy
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with β€œthe rise of contemporary Asian-American cuisine” by the New York Times and named the β€œmost important restaurant in America” by Bon AppΓ©tit magazine, Momofuku has restaurants in the United States and Canada as well as a line of restaurant-grade products for home cooks.
Momofuku Savory Seasoned Salt
Momofuku Savory Seasoned Salt

Momofuku Savory Seasoned Salt

$14.00  |  4 oz